David B. • Mai 6, 2014Super jardin japonais. Beaucoup d'arbre en fleur un autre Petit coin nature en plein milieu de la ville
Víctor C. • Août 16, 2011If you like WHISKY. Most to try this place with The best whisky menu and Jazz selection. Enjoy. Cheers.
Heather R. • Janvier 10, 2019One of my favorite pastry shops in Japan. Worth the out of the way hike.
Tracy L. • Février 20, 2020Amazing digital art immersive experience, it was very fun to explore the various rooms around. The app and staff are very helpful, enjoy taking lots of photos here.
たねび @. • Février 24, 2016800円で時間無制限(タオルは別料金)。くつろげる場所が座・寝・食と複数種あり、全体的に綺麗でしかも広めなので、半日以上過ごせてしまう。私が初めて来た時は、塩サウナという物に初めて出会った驚きがあり、ちょっとした湯治場にしようかと思いました
Thomas C. • Octobre 29, 2018Un bar sympathique et chaleureux, qui fait aussi restaurant. Cocktails à 500 yens très variés, chouette déco, personnel très accueillant. Un lieu très populaire dans le quartier!
Alice L. • Mars 4, 2019Book ahead of time, spots are limited but definitely worth. Staff is very friendly and English accommodating. Lots of owls!
Luis T. • Avril 13, 2015Awesome ramen, if a bit too salty. Bring your water with you cuz they'll rob you for the drinks once the salt sets in.
A A. • Mai 2, 2019I love this place! Their coffee selection and drip is great! Congratulation new open in Shibuya !!
Magdalena M. • Septembre 27, 2015Beautiful park with a shrine and lake with a lot of enormous red carps
Nick S. • Janvier 24, 2016Relatively small space, but makes a great side trip to your shopping visit. The galleries are gorgeous though, art surrounding art.
Tony C. • Mai 25, 2014Traditonal fish dishes are all fresh and excellent. Fried shrimps are my personal favorite.
Irene M. • Janvier 9, 2017Absolutely amazing. One of the best Nature Museums I ever visit. Not so big, but they have very good collection.
Christophe F. • Mars 22, 2015Sûrement le meilleur Tsutaya de Tokyo ! Choix incroyable en plus dans le quartier branché de Daikanyama sympa pour y flâner
Ryuichi H. • Novembre 30, 2018"Taiyaki" is a fish-shape cake with sweet read bean paste filling inside. Custard cream and chocolate are also popular. Fun to see how chef is cooking while waiting in line.